Persons: 10
Preparation: 20 min (+30 min in the fridge)
Ingredients:
Ingredients:
300gr flour
250 gr butter (room temperature)
200 gr sugar
4 egg yolks
chocolate chips
Steps:
- Place in a big bowl the flour, sugar and butter.
- Add the yolks and chocolate chips
- Mix everything with your hands (don't worry it will take some times and at the beginning you might think it is not working, it will!) just until it forms a ball.
- Cover with plastic wrap, and refrigerate 30 minutes.
- Preheated oven at 180°C.
- Flatten the pastry into a disk and then knife cut the disk in small hearts.
- Bake for 15/20 min.
♡ Enjoy ♡
1 comment:
very good idea! thank you so much .... I will make them for my boyfriend!!!!!!:))
Post a Comment