Frittata with potatoes

Person: 2
Preparation: 20min

Ingredients:
2 potatoes
4 eggs
1 onion
Oli
Salt
Peper

Steps:

1. Cut the potatoes and cook them in boiling water for around 10 min.
2. Meanwhile, cook onions in small pieces in a pan with a teaspoon of oil.
3. Add the potatoes to the onion and cook all together for 5 min.
4. In a bowl, stir 4 eggs with salt and pepper.
5. Add the mix to the potatoes and onions.
6. Cook for 5 min and after it, with the help of a plate turn up side down and cook for other 5 min.